Mrówczyńska-Kamińska, Aldona, Bartłomiej Bajan, Joanna Łukasiewicz, and Kacper Mańkowski. “The Intensity of Greenhouse Gas Emissions from the Food Production System in the Visegrad Group Countries”. Economics and Environment 92, no. 1 (June 30, 2025): 1066. Accessed July 4, 2025. https://ekonomiaisrodowisko.pl/journal/article/view/1066.