MRÓWCZYŃSKA-KAMIŃSKA, Aldona; BAJAN, Bartłomiej; ŁUKASIEWICZ , Joanna; MAŃKOWSKI, Kacper. The intensity of greenhouse gas emissions from the food production system in the Visegrad Group countries. Economics and Environment, Poland, v. 92, n. 1, p. 1066, 2025. DOI: 10.34659/eis.2025.92.1.1066. Disponível em: https://ekonomiaisrodowisko.pl/journal/article/view/1066.. Acesso em: 4 jul. 2025.